Lamb Cut Order

Please Fill Out the Form and Select Lamb Cut Options

The fields marked "*" are required

* Indicates required field

Name *

First

Last

Address *

Line 1

Line 2

City

State

Zip Code

Country

Phone Number *

Email *

Grower Name *

First

Last

Ear Tag Number (If purchased at Jr Livestock Show or Fair) *

Choose Any *

Whole Lamb Half Lamb

Special Instructions *

Lamb Options

Leg of Lamb *

Shoulder *

Shoulder Roast Size (Each Shoulder makes one larger roast or two smaller ones) *

Shoulder Chops (Plan one chop per adult serving) Number Per Package (minimum of 2) *

Chop Thickness *

Loin *

Lamb Chops Number Per Package (minimum of 2) *

(We do not split the lamb down the back bone so you get butterflied lamb chops - plan one per adult serving)

Lamb Chop Thickness *

Trim *

Lamb Shanks *

Extras *

Liver Heart

(Please notify the person you are buying the beef from if you want these as they must be sent in with the carcass at time of slaughter)

Please Double Check Your Selections For Accuracy Before Submission

Submit